Last semester, the Dalton Georgia couple Kris and Jim and I would frequently eat at the restaurant we called the “Short Cut Restaurant”. We gave it that name because someone would always tear out a tree so we could easily take a short cut to get to the restaurant (and they have already torn a tree out this semester too). Shown above are some of Kris and Jim’s favorite foods, “shoestring potatoes”, and “smells like fish pork”. (Don't worry Kris, the “cabbage hot pot” was on its way) The restaurant was full so they made us a table outside to eat. YUM – don’t you want to come back…. We miss you!
